There are a lot of steps involved in gardening, as I knew - I helped my grandfather and then my father plant a garden every year when I was a child. Both men preferred to put seeds directly in the ground and let them align with the rhythm of the earth and its seasons. I've begun to wonder, thanks to many posts on Pinterest, if I should be starting seeds in a bit of potting soil before letting them loose in nature. I don't have all the supplies required, though - and I don't really have the room.
Thankfully Pinterest sent me a compromise - starting garden plants from kitchen scraps. Right now I have the end of a bunch of celery sitting in warm water in a sunny window. The only difference between day 1 and day 2 is that the end looks significantly more brown, but I'm assured by Pinterest that it will sprout within the next week or so. Even if it doesn't, I will only be out a celery bunch end that I would have thrown away anyway, instead of being out seeds and supplies. If this works (or maybe even if it doesn't), I'd like to try garlic next.
Do you garden? What methods do you use to start your garden? Have you tried starting plants from kitchen scraps - and did it work for you? Let me know in the comments!